MAT IDLY

MAT idly ,INDIA,South Indian Food.

Invented by Mahendiran Taylor -Marai malar Nagar.

Preparing method : Do Idly casually by keeping  last plate with banana leaves without crushing the leaves,the starch in the leaves leave inside the idly .Good for healthy.

Try with other good leaves having starch.

Thanks to Hr Baskar

siddha vedam

This Book not belongs to any religious or anything exists in the world [nothing about the world],This takes more knowledge to acknowledge this ,There are many peoples learnt this and practice but very few has understood. siddha vedam.

This is called as yellow karisalangani or karisalankanni  ,usually available in old park and village road side ,use for cold attack ,and good for meditation.

atho burma food CHENNAI

This is a Burmese street food Atho made of traditional noodles,the combination of cooked and and uncooked vegetables{Onion,fried onion,cabbage,}[also non veg like fish,dry fish] and ingredients  ,The specialty is hand made and good for health.This good to have in winter ,and all the times,very delicious.
The Soup is a side dish of the atho contains plantain and dry fish is very spicy and hot
Thanks for the Burmese and others ,love to serve at Tamilnadu-chennai-parrys and yasarpadi and other area

preparation table.

CowBoyToys

Hi,I had create a some cowboy toy for my kid by placing neodymium magnet at the foot of each Toys.

Beef Veel Kabab

This is Beef Veel Kebab ,very hygenic and good available Chennai kilpauk.