This is a Burmese street food Atho made of traditional noodles,the combination of cooked and and uncooked vegetables{Onion,fried onion,cabbage,}[also non veg like fish,dry fish] and ingredients ,The specialty is hand made and good for health.This good to have in winter ,and all the times,very delicious.
The Soup is a side dish of the atho contains plantain and dry fish is very spicy and hot
Thanks for the Burmese and others ,love to serve at Tamilnadu-chennai-parrys and yasarpadi and other area
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